CHEF

MYRTLE BEACH, SC - CHEF (2 Positions) - Plans menu and pricing.Orders supplies and receives orders from vendors.Directsand participates in the preparation, seasoning andcooking of food. Checks the quality of cooked foods. Supervises activities ofcooks engaged ni food preparation. 40hrs/wk.; 24 months experience. Wed-Sun; 11:00 AM- 7:00 PM. Applicants send resume to Rioz Inc. 2920Hollywood Drive, Myrtle Beach, SC 29577